Dried Seafood Manufacturers

Volume: 500g or 1Kg. Quality: Fresh fish, whole type 1 is handmade natural processing, no preservatives. Usage / processing: Grilled, fried, Sugar, Mix salad. Preservation: Cover and store cooler from 6 months to 1 year, or place cool, avoid sunlight. Yellowstripe Scad is cut naturally, meat is sweet sweet nature, delicious flavor becomes the special dish of the people of the sea and also indispensable dishes in the holidays. , gifts donated, dried yellowstripe scad. Dry yellow fish - Products vacuum , packed in 250g, 500g, 1kg for convenient storage, transport in the country or carry abroad. - Customers can try free of dried yellowstripe scad fish products to evaluate and peace of mind about product quality. Picture dried fish yellowstripe scad only - Yellowtail is a species of marine fish, living on the shore and eating floating species, plankton. Living near the shore should include fishing time and return to shore only in a few hours, so the fish is very ...

Volume: 500g or 1Kg. Quality: Fresh fish, whole type 1 is handmade natural processing, no preservatives. Preservation: Cover and store cooler from 6 months to 1 year, or place cool, avoid sunlight. Dry anchovy is rich in nutrients: As anchovy's main food is sea creatures and mosses, fish meat contains a lot of protein, vitamins and minerals necessary for the body. Besides, it also contains a lot of calcium, help strengthen the health of the bone. As such, it is not only delicious fish but also good for health, suitable for you to buy more nutritional value for the family's meal. The process of making anchovy dried: In order to make good anchovy fish, we have to pick fresh fish just caught and then bring the washed fish to marinate with diluted salted water, according to the secret formula of each establishment. . Stewed, will bring cooked rice steamed, then to the basket, dried to dry, under the good sun. For fish to dry evenly and do not become moldy, wh...

Shrimp size: In 1 kg of dried shrimp, there are from 1,200 to 1,300 shrimp. Packing: 1kg, 500g, vacuum. Color: Shrimp after drying is very natural pink color (no need to dye color). Taste: The smell of dried shrimp is very fragrant, do not need to put near the nose but just to dry shrimp on hand is the smell of attractive shrimp dried. Shrimp shape is the same, stiffer, round and firm. When squeezed shrimp, shrimp is not broken or soft. Shelf life: 6 months Place of origin: Vietnam MOQ: 1 container 20” Payment term: T/T, L/C Delivery time: within 15-25 days after deposit payment or according discuss IF YOU HAVE ANY REQUIRED, PLEASE CONTACT EMAIL: info@shinesun.com.vn

Head Office:   20/9 Dinh Bo Linh Str, Ward 24, Binh Thanh Dist, Hochiminh city, Vietnam Factory:   6A Group, Bao Vinh A Hamlet, Bao Vinh Commune, Long Khanh Town, Dong Nai Province Phone:   (+84) 2835 117925 - (+84) 2835 11792 6 Email:   info@shinesun.com.vn or vietdtcompany@gmail.com Website:   http://www.shinesun.com.vn