Packing: 500g or 1kg/ PE, 4 - 6 pieces / 1kg (Dry snakehead type 1) Snakehead is a food that is very familiar to the people of Vietnam. This fish has tasty meat, aroma, sweet sweetness and especially high levels of nutrients should have a lot of effects on health. To facilitate the use and preservation, while creating a new flavor, fish have been cleaned and dried. In this way fish meat is fragrant plastic flavor is very special. Dry snakehead type 1 fish is selected from medium sized snakehead fish, clean, split salted phillips and spices and then exposed to the sun. Two suns are dried fish and crushed two faces. Dried snakehead fish is very varied in processing. If you like, you can eat fried snakehead fish. Deep-fried snakehead fish served with rice or as a snack is great. Then there is definitely no more chopped fish sauce or chilli than you can eat with mango sauce. Or you can change the taste with dried catfish salad like mango salad ... Salt concentration: 5% sal
Squid spices are processed from the finest dry squid, taste delicious, rich, no additives, safe for your family health. Convenient to eat immediately without any further processing. Dried squid is known as a favorite dish enjoyed by many people because of the sweet and blended together to create a great attraction. Dried spices soaked in bold and hygienic for the whole family to enjoy. In addition, this is a very dry food that is easy to store, so you can buy it in your home so that you can have a rest and chew every day. Ingredients: dried squid, chilli, garlic, sugar, vegetable oil. Usage: Eating with sticky rice, porridge or instant food at family parties, friends during the holidays, Tet. It will be better to squeeze fresh lemons into squid. Squid spices are produced by closed process. The squid is squeezed out and spiced. Ingredients: squid, sugar, salt, chili. Squid soaked food safety not only delicious but also protect the health of the whole family. Shelf lif
Volume: 500g or 1Kg. Quality: Fresh fish, whole type 1 is handmade natural processing, no preservatives. Preservation: Cover and store cooler from 6 months to 1 year, or place cool, avoid sunlight. Dry anchovy is rich in nutrients: As anchovy's main food is sea creatures and mosses, fish meat contains a lot of protein, vitamins and minerals necessary for the body. Besides, it also contains a lot of calcium, help strengthen the health of the bone. As such, it is not only delicious fish but also good for health, suitable for you to buy more nutritional value for the family's meal. The process of making anchovy dried: In order to make good anchovy fish, we have to pick fresh fish just caught and then bring the washed fish to marinate with diluted salted water, according to the secret formula of each establishment. . Stewed, will bring cooked rice steamed, then to the basket, dried to dry, under the good sun. For fish to dry evenly and do not become moldy, wh
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